Restaurant and Bar Industry Trends

The Right POS System for a Growing Small Business

November 25th, 2019

I was recently approached by a small business owner who has seen really great growth over the last 18 months and considering moving away from Square as her point-of-service (POS) system. When the business first started Square was the convenient option, but now it made sense for her to make the move away from Square
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Payment Processing for Restaurants: So Much More Than Credits Cards

June 21st, 2019

Are you a bar or restaurant owner or General Manager along the Colorado Front Range? If so, congratulations. You’re a part of one of the most dynamic food and beverage scenes on this side of the Mississippi River. Denver is a western center of diversity, culture, art, and craft goods, all of which you get
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5 Benefits of Using The SoftPoint System In Your Small Business

May 20th, 2019

When it comes to your small business, you’ve worked hard to create an operation that runs smoothly, provides customers with an exceptional experience, and provides something that your competitors can’t offer. At Rocky Mountain Credit Card in Denver, we get it, because we’ve done the exact same things to build our business. Today, we’ll take
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Finding the Right POS- What to Consider

January 8th, 2019

When trying to find the right POS system for your business, there is quite a bit to consider. Probably the most obvious and first asked question would be how much? There are POS solutions that are absolutely free up front, which is great for the merchant who does not want to spend thousands or one
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Helping Customers to Become More Self-Serve

December 5th, 2018

Customers want convenience. They want fast! They want efficient. This comes to all part of the process and the sales transaction. In the payment processing world, there are many ways that you can help improve your customer experience and also make your employees time easier and make an overall better flow. Let’s start with the
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To Grubhub or Not to Grubhub

November 6th, 2018

Restaurant owners are always looking for ways to get in front of new customers. One way to do this is to offer online ordering. It’s not as simple as snapping your fingers though! First your website must be able to offer this. That means that either your webmaster must put this together and then you
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Shoestring Marketing Tips for Restaurants

October 18th, 2018

Restaurant owners are always looking for ways to generate revenue for their business or ways to save money on marketing or to do it on the cheap. Here’s a few marketing tips on the cheap to help you out! One way is to have an up to date and modern website. Customers and more importantly,
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New POS Trends for Restaurants/Pay at the Table

September 5th, 2018

The payment processing industry is changing every day. There are new technologies and great products that are being introduced it seems every month. Crazy though, that most restaurants have not gotten on board with this. When you go out to most restaurants, you will see some sort of POS system in place that takes orders,
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How Mobile is Changing Payments

August 15th, 2018

Like it or not, mobile payments is here to stay. While in the US cash is still king, it’s grip is slowly slipping away. Another product that is slowly disappearing is the physical credit card. How do you say is the physical credit card going away when credit card payments are on the rise? Well,
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3 Ways Bars and Restaurants Can Save Money on Credit Card Processing

July 9th, 2018

The bar and restaurant industry is a tough one! Over 50% are out of business in a few years. Profit margins are thin! Turnover is high! Saving money in any way is necessary to keeping the doors open. In the credit card processing world, owners and managers get calls all of the time from processing
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